Manager, Loss Prevention

Location:  Hilton Rose Hall Resort & Spa
City: 

Montego Bay, 08, JM

Date:  May 14, 2024

Due to our rapidly growing portfolio, we are seeking an experienced, motivated, and proactive individual who sees challenges as opportunities, believes in their abilities, and possesses a versatile skill set. We value those who have a passion for learning, growing, and innovating, striving to achieve success and create memorable experiences. Join us in crafting our success story together.

Job Description

As a Manager, Loss Prevention you will be responsible for planning and directing policies, procedures, and systems to prevent the loss of assets within the organization. This role requires a thorough understanding of risk assessment and the development of risk control measures to minimize potential liabilities and protect company assets.

Job Duties and Responsibilities

  • Develop and implement loss prevention policies and procedures in alignment with the organization's objectives.
  • Collaborate with other departments to integrate loss prevention strategies across the organization.
  • Assess risk exposure and potential liability related to company assets, and design risk control measures accordingly.
  • Regularly review current processes and identify areas of improvement to reduce losses and improve overall business operations.
  • Manage and oversee the activities of the loss prevention service, support, or technicians teams.
  • Collaborate with higher-level managers to ensure compliance with company policies and procedures and provide support for decision-making processes.
  • Conduct regular training sessions for team members to ensure they are knowledgeable about loss prevention policies and best practices.
  • Monitor performance metrics for the loss prevention function and provide regular reports to senior management.
  • Complete additional tasks or responsibilities as assigned.

Work Experience

  • Manages service, support, or professional associates and/or supervisors
  • Adapts departmental plans and priorities to address resource and operational challenges
  • Decisions guided by policy, resources and business plan
  • Receives moderate guidance
  • Has 5 to 7 years of work experience
  • Has 1 to 3 year of management experience

Competencies

Teamwork and Collaboration
Action Management
Business Expertise
Championing Guest Needs
Impact
Innovation
Interpersonal Skills
Job Functional Knowledge
Leadership
Problem Solving
Talent Development

Education

  • Bachelor's Degree in a related field is preferred.
  • Equivalent combination of education and experience will be considered.

Certifications

  • Certifications may be required or preferred

If you feel that you meet the above criteria, we look forward to receiving your application!

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, protected veteran status, genetics, gender identity or expression, national origin, or disability.

Requisition ID: 1297