Steward, Food and Beverage

Location: Hilton Rose Hall Resort & Spa, Hyatt Ziva Zilara Rose Hall, Jewel Grande, J

City:

Montego Bay, 08, JM Montego Bay, 08, JM Montego Bay, 08, JM Runaway Bay, 06, JM

Date: Oct 4, 2024

Are you someone who loves complex problems and challenges? Are you obsessed with making sure every ‘i’ has been dotted and every ‘t’ has been crossed? Are you naturally inquisitive and always willing to look beyond the current task to the next logical step in solving a problem? Do you have a growth mindset and are looking for a career that will grow with you? If so, you might be a good candidate for this role.

Job Description

As a Steward, Food and Beverage, you will be responsible for ensuring the smooth daily operations of food preparation and serving tasks. This hands-on role requires dedication and a keen eye for detail, as you will maintain the cleanliness and organization of the kitchen and assist in the overall setup and presentation of meals. Join our team and contribute to delivering outstanding dining experiences for our guests.

Job Duties and Responsibilities

Follow best practices in handling, storing, and preparing food items.
Maintain cleanliness and organization of kitchen, service areas, and equipment.
Assist in setting up and organizing dining areas and buffets.
Support the food and beverage team to ensure a seamless guest dining experience.
Adhere to food safety and sanitation guidelines.
Collaborate closely with the kitchen staff and attend to their requests and needs.
Assist with dishwashing and maintaining an organized and clean dishwashing area.
Perform inventory checks and restocking tasks as required.
Complete additional tasks or responsibilities as assigned.

Work Experience

Entry-level position with limited prior training or relevant work experience
Acquires basic skills to perform routine tasks
Work is prescribed and completed with little autonomy
Works with either close supervision or under clearly defined procedures
Has 0 to 1 year of work experience

Competencies

Interpersonal Skills

Job Functional Knowledge

Leadership

Problem Solving

Teamwork and Collaboration

Accountability

Business Expertise

Championing Guest Needs

Developing Self

Impact

Education

High School Degree or equivalent is preferred.
Combination of education and experience will be considered.

Certifications

Certifications may be required or preferred.

Does this opportunity resonate with your aspirations? Your time is valuable, and we assure you that this discussion will be worth every second. Feel free to submit your resume!

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, protected veteran status, genetics, gender identity or expression, national origin, or disability.

Requisition ID: 5687